A crisp & crunchy buttery cracker packed with the fresh flavors of dill & chive. Top with a little cream cheese and smoked salmon and you’ve got Pacific Northwest dining on a cracker!
Dill & Chive Gluten-Free Crackers
Price range: $7.00 through $30.00
Description
Ingredients:
Gluten-free flour (cornstarch white rice flour, brown rice flour, rBST-free milk powder, tapioca flour, potato starch, xanthan gum), almond flour, butter, whole milk, olive oil, dried dill weed, dried snipped chives, granulated garlic, onion powder, baking powder, salt, egg white.
Contains: Milk, egg
Net Weight: 6.5 oz
Keep bag sealed when not in use. Store in a cool, dry place, away from direct sunlight.
