White Chocolate-Macadamia Nut

$5.00

100 in stock

A delicious, thick, chunky cookie that has a delicate crisp on the outside and tender & chewy inside. The caramel-y brown sugar and the nutty browned butter give the cookie a unique boost of flavor, and the toasted macadamia nuts and chunks of guittard and challebaut white chocolate round out this classic cookie flavor.

5.0 oz size (4½” diameter)

Select regular or gluten free.

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Description

GF flour blend (cornstarch white rice flour, brown rice flour, rBST-free milk powder, tapioca flour, potato starch, xanthan gum, ground flax seed, quinoa flour, buckwheat flour, amaranth flour, tapioca flour, arrowroot flour), butter, organic granulated sugar, brown sugar, white chocolate chunks (sugar, cocoa butter, whole milk powder, nonfat dry milk, milkfat, soy lecithin, natural vanilla extract; Certified HALAL), macadamia nuts, eggs, buttermilk, corn syrup, baking soda, baking powder, salt, vanilla extract (water, cane alcohol, cane sugar, vanilla bean extractives).

Contains: Milk, eggs, soy, macadamia nuts
Net Weight: 5.0 Ounces

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